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Recipes

Cumin, Coriander & Fennel Tea (CCF Tea)

Asha Loupy 

Serves 1

Cumin, Coriander & Fennel Tea (CCF Tea)
Photo by:  

Melati Citrawireja

Nourishing and warming, the combination of coriander, cumin, and fennel (CCF) has long Ayurvedic roots. It's not only delicious, but it is also known to soothe and calm the digestive system. Enjoy after a big meal, if you have an upset stomach, or just as an everyday healing beverage!

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Ingredients



Methods

  1. Combine the water, coriander, cumin, and fennel in a small saucepan and bring to a boil over high heat. Boil for 5 minutes, turn off the heat, cover, and steep for 5 to 10 minutes. Strain into a mug and enjoy!

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